
Fleur Blanche
Citrus · crème légère · petals
Maison française · Contemporary pastry
Pastry, composed with feeling.
Maison Aveline is a fictional contemporary pâtisserie shaped around the voice of an international French pastry chef. The mood is warm, sensual and precise rather than cold or overtly “luxury”.
The experience combines a Parisian foundation with a global hospitality perspective — crafted for private tables, destination events and modern pastry lovers.
Discover Camille & the atelier →
Raspberry · vanilla · almond

Citrus · crème légère · petals

Blueberry · lemon · browned butter
Camille Aveline · Chef Pâtissière
Aveline’s world is imagined between Paris, destination hospitality and private commissions — classic foundations with a modern, personal rhythm.
Enter the atelier↗Wedding tables, private dinners, hospitality openings and creative collaborations — composed to suit the place, season and occasion.
Discover bespoke work↗